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Chocolate Zucchini Cake in a Slow Cooker

Chocolate Zucchini Cake in a Slow Cooker

By Eat Healthy on February 10, 2009

We’ve still got an overabundance of zucchini from the garden and while trying to come up with new ways to use it all I stumbled upon baking… in a crock pot. I never would have thought this would work, but I’m so glad it does. With a slow cooker (a.k.a. crock pot) you don’t have [...]

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Healthier Sweet Zucchini Muffins Recipe

Healthier Sweet Zucchini Muffins Recipe

By Eat Healthy on February 6, 2009

I’ve modified the recipe I posted previously, added more zucchini and reduced the amount of sugar, so it’s healthier and the results are so much better! I’m really pleased with the way these turned out. Better tasting and better for you! Now that’s my kind of dessert! Actually, you could eat these muffins any time… [...]

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Zucchini Bread Muffins

Zucchini Bread Muffins

By Eat Healthy on January 20, 2009

While I’m trying to cut back on sweets and baked goods, occasionally I still indulge in something sweet. When I do, I figure it might as well be with something that has some beneficial ingredients as well. We have an unbelievable amount of zucchini (courgette) growing in the garden at the moment, so naturally zucchini [...]

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Mediterranean Couscous

By Eat Healthy on October 20, 2008

Researchers have found that the traditional diet of the Mediterranean is great for maintaining heart health and maintaining low cholesterol levels. The best part may be that the food is delicious too! This colorful, flavorful, light dish is quick to prepare and makes a beautiful summer meal
       

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