This savory quinoa vegetable casserole is based on my Mexican Rice recipe. Using quinoa instead of rice boosts the protein content. The quinoa gives it a totally different texture though, crunchy and nutty. The nutty flavor really compliments the cumin. I like this so much I don’t know if I’ll ever bother to make the…
Cilantro’s Long History
Have you ever wondered why one cookbook calls for cilantro in there salsa recipe while another one calls for coriander. Then when you go to the store you see the sign reads cilantro/coriander. So what is the difference between the two? Nothing, cilantro and coriander stem from the same plant.